Coming from Senegal, arrived in Strasbourg where he was taken under the shoulder of a Grand Chef, “Monsieur PAUL” (Restaurant L’Ami Schutz, an institution in Strasbourg-Petite France).

The Master’s know-how has been passed on and Sadji Sheikh has made it his full trade. His passion for cooking is felt in these dishes, the main thing for him “to please the customers”, nothing else is more important than the satisfaction of the customers. A happy man in his kitchen who doesn’t count.

After having proven itself and became Head of the THREE CHEVALIERS in Strasbourg, then Head of the MARCO POLO still in Strasbourg – Petite France, an unmatched success in the face of customers!!  

He decided to move to Reunion in 2014 and took the position of Head and Co-Manager of RESTAURANT LE QG with his brother Sadji Abdoulaye.

Today, after overhaul and reopening following major works under a new management of Daniel FELDIS Restaurant O’QG, Chef SADJI is waiting for you to discover his culinary trips to the Plaine des Cafres – Ile de la Réunion.